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Orange Sherbet Salad

This is a great Easter or summer salad. It has a very light taste with the sweetness of Mandarin oranges and orange sherbet!

Author: Tara Holt

Not Too Sweet Banana Bread Pudding

This bread pudding is perfect for those of us who don't like it too sweet, but don't want to sacrifice rich custard. Nicely spiced, with perfect texture....

Author: Allrecipes Member

Peppermint Marshmallows

These homemade marshmallows with a hint of peppermint are great for adding to a cup of hot chocolate.

Author: Cari

Pralines II

Delicious candy and pretty easy to make.

Author: Melissa

Grasshopper Pie

This pie has a light and refreshing mint flavor.

Author: Kathy

Mini Berry Pavlovas

Pavlova is a wonderful meringue-based dessert named for the legendary Russian ballerina, Anna Pavlova. Pavlova is commonly served with a fruit component,...

Author: thedailygourmet

Chef John's Pavlova with Strawberries

This dessert is fun to make and eat. Fresh fruit, especially berries and kiwis, balances the sweet, gooey crunch.

Author: Chef John

Easy Cinnamon Roll Casserole

Garnish this cinnamon roll casserole with powdered sugar and serve with additional maple syrup, if desired.

Author: savta

Peanut Butter Trifle

This is something I put together on the fly. It tastes just like a peanut butter cup so if you love Reese's® you are going to love this dessert. You can...

Author: Tenny Sharp

Cran Raspberry Gelatin Mold

A delicious combination of tart and sweet berries to liven your holiday feast.

Author: Maryprinc

Maureen's Mocha Cake

This is a very good example of a successful marriage between chocolate and coffee flavors.

Author: MAUREENBURR

Orange Gelatin

Tired of the flat flavor of store bought orange gelatin? You can make your own with this simple recipe of gelatin, orange and lemon juice and zest and...

Author: Kim

Thanksgiving Cranberry Mold

My family serves this Thanksgiving tradition. It's a delicious twist on plain cranberry sauce, filled with apples and walnuts. The flavor blend is excellent...

Author: AllieGeekPi

Cinnamon Roll Bread Pudding

A twist on a classic recipe. I've made this for breakfast and dessert and my family loves it!

Author: Amy Lawler

Rhubarb Gelatin Salad

This is a great way to use left over rhubarb sauce. Your kids may not even know rhubarb is a key ingredient. Excellent salad with poultry. Another serving...

Author: CYNSABL

Pavlova with Winter Fruits

It's tough making dessert for someone cutting back on gluten and dairy. Luckily, pavlovas are gluten free and really easy. The toppings are easy to customize...

Author: LauraF

French Quarter Bread Pudding

Very yummy addition to any brunch buffet. This is an old family heirloom from my French auntie. Serve with a lemon or bourbon sauce. Enjoy!

Author: SANTACRUZ

Five Cup Salad

Cool and refreshing fruit salad. The sour cream adds a creamy tang. If you like you can add more coconut and marshmallows. If desired, confectioner's sugar...

Author: Marcy Crossman

Marietta's White Chocolate Macadamia Biscotti

A softer biscotti and a wonderful addition to your cookie platter.

Author: Marietta Higgins-Spillone

Bailey's Irish Cupcakes

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Author: Claire

Cocoa Rum Balls

This delicious smooth confection is an impressive dessert for the holidays. These are wonderful for parties, and perfect for holiday gifts to your loved...

Author: Leslie

Fresh Rhubarb Bread Pudding

A standard bread pudding is great by itself, but this one is enhanced with the tart flavor of fresh rhubarb and nuts. Serve with a splash of cream.

Author: DMJOLLY

Croissant Bread Pudding with Rum Sauce

This recipe is exceptional and so easy to make! Every time I make it, I get asked for the recipe. It is by far my most requested dessert. Enjoy!

Author: mangolie03

Pineapple Pretzel Salad

This recipe is made with pineapple instead of strawberries.

Author: Erin

Chocolate Mocha Liqueur Cake II

A German Chocolate Bundt cake, coated with ground pecans and well imbibed with coffee liqueur.

Author: ARVILLALAR

Heavenly Marshmallow Salad

A molded marshmallow salad that you can't get enough of!

Author: Robin "Heaven"

Chocolate Orange Marble Cake

These two flavors blend well together. This forms an attractive and moist cake.

Author: Carol

Meemaw's Bourbon Balls

I've tried several recipes I found online, and the mixture always comes out too wet to form balls. My grandmother used to make these, and I finally figured...

Author: themistycat

Rum Mocha Chocolate Cake

Two layers of chocolate cake, flavored with rum and coffee, with mocha rum frosting in the middle. Serve with whipped cream and cherries.

Author: VIKIZW

Shorecook's Chocolate Peppermint Biscotti

A rich chocolate biscotti mixed with the flavor of peppermint. These are sized just like the ones you get in the coffee shop. When wrapped in cellophane...

Author: SHORECOOK

Pina Colada Rum Cake

Delicious, moist chilled dessert with rum, coconut and whipped frosting.

Author: Roger

Cherry Rum Balls

These are so tasty, you can not eat just one.

Author: leapping lena

Chocolate Almond Bread Pudding

A slight twist on the traditional bread pudding. Almond flavor adds a really nice aroma.

Author: raisedoncoffee

Tiramisu Toffee Dessert

This is a nice version of the popular Italian pick-me-up dessert. The toffee candy in this recipe adds a delightful crunchiness to the smooth creamy whipped...

Author: Jackie Smith

The Yummiest, Tastiest Raspberry Jell O® Salad

This is the best Jell-O® salad ever. Sprinkle chopped walnuts or fresh raspberries over the finished product, if you like.

Author: sisaksen

Angel Food Trifle

A low-fat, low-sugar trifle that the whole family will love! I find that the pudding is usually set by the time I am done adding the other layers so it...

Author: rnsidell

Plantains in Butter Rum Sauce

Quick and easy everyday Latin American dessert.

Author: Epicureo

Fruit Pizza II

A fruit covered cookie crust that is shaped like a pizza. Try using star fruit, peaches, bananas, kiwi, orange slices, blueberries, and pineapples.

Author: Kay Craft

English Trifle with Angel Food Cake

Although this recipe uses a bit of sherry, the alcohol evaporates overnight. You may simply eliminate it if you don't care for alcohol. Two boxes of custard...

Author: Marc Boyer

Lemon Lime Soda Gelatin Salad

This is an ever-popular salad at our family functions!

Author: Lavonda Hays

Cranberry Whip

Tart at first bite, but then you can't get enough! Wonderfully festive. Great way to use fresh cranberries. Sort of like a waldorf salad but better!

Author: Deena

Orange Flavored Fudge

A quick and easy microwave fudge flavored with grated orange peel and orange liqueur.

Author: sal

Amaretto Brownies

Fudgy brownies plus amaretto. How can you go wrong? (Warning - alcohol is not baked out of this recipe.) Keep refrigerated.

Author: APLETKA

Cranberry Salad I

This is my absolute favorite holiday recipe. Even people that don't like cranberries can't get enough of this! It's even great frozen.

Author: Micki Stout

White Chocolate Cheesecake with White Chocolate Brandy Sauce

This is a dense cheesecake that is very smooth and melts in your mouth. The white chocolate brandy sauce tops it off. I just nap it over the center of...

Author: Judy Wilson

Chris's Hawaiian Fluff Salad

Hawaiian dessert salad full of fruit and fluff.

Author: Chris Thorne

Easy Rum Balls

Rum balls are an easy no-bake treat!

Author: Libbie Remmel

Sweet Potato, Pear and Pineapple Bread Pudding

This bread pudding can be served as a decadent side dish or dessert. Creamy sweet potatoes, silky pears and tart pineapple with a pecan streusel topping....

Author: Michaela

Old Fashioned Rhubarb Bread Pudding

Rich and creamy, with just a touch of tartness from the rhubarb. Serve warm with whipped cream.

Author: SILLYJILLY

Black Bottom Pie II

Chocolate and rum ... ...... yummmm. Good garnished with whipped cream and shaved chocolate.

Author: Kathy Mowery